Creamy Oat Milk Tonkotsu Ramen Z

Directions

1. Separate the Ramen Z tonkotsu broth and shirataki noodles from the packet.

2. In a small bowl, whisk the shio koji, shoyu, oat milk, and garlic powder together.

3. Mince the green onion white bases.

4. Add the neutral cooking oil to a small pot over medium heat. Once hot, add the minced green onion white bases and cook for 2 minutes. Make sure they do not brown.

5. Add the whisked tare ingredients to the pot with the minced green onion white bases and cook for another 2 minutes, bringing it to a simmer.

6. Add the tonkotsu flavor broth to another small pot over medium heat. Bring the broth to a boil.

7. In a ramen bowl, add the tare and then the tonkotsu flavor broth. Whisk the ingredients together.

8. Add the shirataki noodles to the bowl, followed by optional toppings and an aromatic oil.