This flavorful topping combines the rich, fermented heat of gochujang with the nutty aroma of sesame oil, adding a...
Recipes
Thai Coconut Curry Ramen Z with Chicken
This recipe combines the rich, aromatic flavors of Thai coconut curry with the light and refreshing texture of our...
Spring Onion French Onion Ramen
Experience a contemporary spin on a timeless favorite. This dish blends the familiar, comforting taste of French onion...
Creamy Cauliflower Ramen
The creamy texture of the cauliflower combined with the flavorful broth creates an irresistible ramen dish. It's a...
Creamy Oat Milk Tonkotsu Ramen
Enhance your plant-based shirataki ramen with oat milk for an added touch of creaminess. Shio koji, a traditional...
Rainbow Ramen
For a vegan-friendly version, incorporate vegan butter, coconut milk, and non-dairy shredded cheese. Cheese paired...
Cacio e Pepe Ramen
For a vegan-friendly version, incorporate vegan butter, coconut milk, and non-dairy shredded cheese. Cheese paired...
Green Goddess Ramen
RAMEN Z is a completely animal ingredient-free product, offering the perfect base for creative culinary...
Creamy Mushroom Ramen
For a vegan version, opt for vegan butter and full-fat coconut milk. The seasoned shirataki noodles in Ramen Z hold...
Mapo Tofu Ramen
For a vegan twist on this dish, substitute with meatless grounds. Mapo Tofu, a beloved Chinese dish in Japan, is...
Shishito Pepper Ramen with a Hint of Yuzu
Shishito peppers, a staple summer vegetable in Japan, are known for their unpredictable spiciness. This unique trait...
Vegan Kimchi Ramen
Spicy ramen, a delight in any season, is equally enjoyable during the sweltering summer heat and the chilly winter....